Check out this quick & easy appetizer! Perfect for you New Year's Eve Party - or any time guests are coming over! It's easy to transport too so you'll never show up empty handed! Just make sure to finish it before your resolution kicks in!
Read MoreThis traditional Sicilian dish is the perfect way to use up Summer's bounty of garden vegetables! Roasted eggplant, red peppers and tomatoes come together for a rich flavor that is perfect on crostini, sandwiches or even by itself! My grandmother used to make this for my Mom and her siblings as a summertime lunch when they were kids.
Read MoreThese fun and easy salmon sliders make a great appetizer or small plate for a party! Even a great little bite for a picky eater to try some fish! I'll show you how to perfectly broil the salmon and make a delicious aoili to top the sliders with!
Read MoreWatch how to make this bright & beautiful summer salad duo! No cooking involved! The perfect dish for a hot summer day! Serve alongside your favorite meal, as an appetizer, or alone! Healthy and delicious; you can't go wrong with this flavorful pair!
Read MoreLearn how to make this delicious Italian snack! Tender zucchini blossoms are lightly battered and fried for a perfect summer appetizer. Buon Appetito!
Read MoreLearn TWO different ways to make this quick and easy Italian appetizer! Healthy & delicious, your family and guests will love snacking on these crostini!
Read MoreWatch how to make fig preserves from Chef Justin Caldwell of Essex Junction in Bloomfield NJ! Serve them on homemade crostini with burrata cheese!
Read MoreYou might have seen a recent comedy sketch about an Italian at a Passover seder...THAT comedian didn't enjoy his meal - but I've had a different experience. One of my best friends is Jewish and his aunt can cook! She shared this recipe with me. While it's always a part of her seder meal, I like to use them as a cocktail party appetizer! And, if you keep a Kosher kitchen, the recipe is kosher. Happy Holiday!
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