Posts tagged ravioli
Spinach Ravioli
Spinach Ravioli

I can't think of anything more impressive than hand made pasta. It's literally the way to anyone's heart! These ravioli are fun to make with and for family and friends - plus they have the easiest sauce EVER! Thanks again to the staff at Certosa di Pontignano AND Florencetown for showing us this one!

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dinner, pasta, recipesCara Di Falcocara di falco, cara di falco fox 5, cara di falco news 12, cara's cucina, cucina, food, cook, cooking, cooking classes, pasta, fresh pasta, ravioli, spinach ravioli, spinach pasta, italian food, italian cooking, italian, italy, pasta fatto a mano, handmade pasta, homemade pasta, certosa di pontignano, florencetown, how to, how to make, how to cook, how to make spinach ravioliComment
Mushroom Ravioli in Browned Butter Sage Sauce
Mushroom Ravioli in Browned Butter Sage Sauce

I really can't think of more quintessential Fall dish than this one. Earthy mushrooms mixed with fresh ricotta and parmesan cheeses, filling fresh pasta. Topped off in what is quite possibly the easiest sauce you will ever make! 

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dinner, Holiday, pasta, recipesCara Di Falcocara di falco, cara's cucina, food, cook, cooking, fall, recipe, recipes, ravioli, mushroom ravioli, mushroom, browned butter, browned butter sage, sage, pasta, italian, italian food, italian cooking, Italian food, holiday, thanksgiving, dinner, how to make pasta, how to make ravioli, how to make browned butter, how to make, how to cook, family, mealComment
Sweet Potato Ravioli
Sweet Potato Ravioli

I talk to Chef Corey Heyer about the Bernard's Inn in Bernardsville NJ. The local farm they exclusively source specialty produce from, his philosophy on cooking and the role the Inn plays in NJ dining scene! PLUS you get the recipe for their FAMOUS sweet potato ravioli!

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chef, recipes, restaurantsCara Di Falcocucina, cara di falco, bernards inn, bernardsville, nj, food, cooking, restaurant, chef, ravioli, fall, sweet potato, local, fresh, recipe, dinnerComment