Posts tagged fried

Arancini

Check out my recipe for this classic Italian dish! Arancini means "little orange" and the dish gets its name from the saffron risotto used to make it! I'll show you an easy way to assemble them too! A perfect snack or meal served with a side of marinara!

recipesCara Di FalcoMarch 8, 2017cucina, cara di falco, cara's cucina, food, cook, cooking, italian, italian food, italian cooking, italian cuisine, arancini, rice balls, italian rice balls, fried, fried food, risotto, saffron, beef, cheese, marinara, delish, delicious, recipe, dish, how to, how to make, how to cook Comment

Latkes

My best friend since the day I was born (literally) is Jewish, and I have always celebrated Hanukkah with her and her family. While the gelt (chocolate coins) was my favorite part growing up, latkes are my favorite tradition as an adult! My mom used to use leftover mashed potatoes to make pancakes when I was a kid, and over time, I learned how to make them with raw potato as well, I hope you enjoy both versions here.

dinner, side, recipes, vegetarianCara Di FalcoNovember 27, 2015latkes, hanukkah, holiday, sides, potato, mashed potatoes, cucina, vegetarian, vegetables, fried, fried foodComment