Pumpkin Waffles

These delicious waffles are crisp on the outside and soft on the inside! Busting with the flavors of fall you're definitely going to want to add these to your weekend breakfast routine! Plus, the leftovers freeze really well so you can pop 'em in the toaster on weekday mornings!

breakfast, brunch, recipes, vegetarianCara Di FalcoSeptember 6, 2017cucina, cara's cucina, cara di falco, food, cook, cooking, waffles, pumpkin, pumpkin spice, fall, autumn, breakfast, maple syrup, recipe, recipes, morning, family, meal, how to cook, how to makeComment